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Kitchen

Recipe Scaling Calculator

Scale every ingredient for a different number of servings or batch size.

ToolEnter your information below
Scale the entire recipe at onceAdd every ingredient, then copy a ready-to-cook list.
AmountUnitIngredient
1.5× batch4 servings → 6 servings

3 cups all-purpose flour

2 1/4 cups milk

3 eggs

Displayed fractions are convenient kitchen approximations. Salt, spices, thickeners, leaveners, pan size, and cooking time may not scale linearly; verify critical baking ratios and adjust gradually.

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How this tool works

Desired servings ÷ original servings produces the scale factor applied to every ingredient. Optional cooking fractions round the displayed quantity to the nearest supported practical fraction while the underlying scale factor remains visible.

Limits to know

Scaling changes ingredient quantities, not necessarily cooking time, pan capacity, fermentation, seasoning response, or food safety. Very small quantities and practical fractions require judgment.